Restaurants Peterborough

Coopershill

Restaurants Peterborough
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Address
6 School Street
Place
Peterborough, NH   03458 
Landline
(603) 371-9036
E-Mail
info@coopershillnh.com
Twitter
@coopershill_nh
Facebook
1075925045830380
Website
www.coopershillnh.com
Menu
www.coopershillnh.com
Order
www.toasttab.com

Description

You are very welcome to Coopershill * Home to the largest curated whiskey collection in all of New Hampshire * Traditional pub fare with all the comforts of classic Irish recipes * Proper pints, classic cocktails, and ‘deadly craic’ From Scratch & Always in Good Spirits

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Opening hours

Payment Options

American Express , Visa , Cash , Discover , MasterCard

Menu

  • Bread Shed Pretzel

    Baked and buttered with Celtic sea salt, served with cheese sauce & mustard sauce.

    Price: 14.00

  • Bread Shed Pretzel Bites

    Baked and buttered with garlic salt, served with cheese sauce & mustard sauce.

    Price: 10.00

  • Irish Mussel

    Irish mussels steamed in a shallot cream sauce, with toasted garlic bread and sorrel.

    Price: 20.00

  • Fried Brussel Sprouts

    Whiskey ginger glaze, pickled red onions, crispy bacon bits, Auld aged Irish cheddar and goat cheese.

    Price: 11.00

  • Irish Not-Chos

    Chips (8oz fries) or crisps (8oz fried potato slices), red onions, bacon bits, scallions, truffle oil, Celtic sea salt, and sour cream. GF Our classic Irish Nachos are available upon request.

    Price: 17.00 Extras

  • Wings

    Deep fried and tossed in your choice of Buffalo, Bourbon-Honey BBQ, or Scorching sauce. Served with carrots, celery and choice of ranch or blue cheese.

  • Brú na Bóinne Salad

    Shaved Brussels sprouts, spinach, green lentils, dried cranberries, blueberries, citrus rosemary roasted hazelnuts, pickled red onions, Auld aged Irish cheddar cheese, and a lemon honey vinaigrette. V GF

    Price: 14.00

  • Beet Salad

    Spinach, roasted golden beets, dried cranberries, blueberries, strawberries, pickled red onions, candied pecans, and goat cheese with balsamic vinaigrette or lemon honey vinaigrette. V GF

    Price: 13.00

  • Coopershill Salad

    Spinach, red onions, cherry tomatoes, cucumbers and shredded carrots tossed in balsamic vinaigrette dressing. V GF

    Price: 10.00

  • Fighting Irish Burger*

    New England Wagyu beef burger with cheddar cheese, bacon, bourbon-honey BBQ sauce, coleslaw, and fried pickled onions, on a brioche bun.

    Price: 20.00

  • Twelve Bens Burger*

    Grass-fed lamb burger, goat cheese, pickled red onions, and lettuce, on a brioche bun.

    Price: 19.00

  • Snug Burger*

    New England Wagyu burger, garlic aioli, onion, tomato, and lettuce, on a brioche bun. GF

    Price: 14.00

  • Patty Melt*

    Two smashed New England Wagyu beef patties with bourbon-honey BBQ sauce, fried pickled onions, Auld aged Irish cheddar, gouda, and cheddar cheese on toasted sourdough.

    Price: 20.00

  • Kelley Chicken Salad Sando

    Homemade Chicken Salad with maple aioli, celery, onions, and dried cranberries, topped with pickled red onions, thick cut bacon, and lettuce on butter toasted sourdough.

    Price: 15.00

  • Neuben

    Braised corned beef, red cabbage slaw, Auld aged Irish cheddar, mustard sauce & whiskey cream sauce on toasted rye.

    Price: 18.00

  • Ceide Fields Steak Dinner*

    Seared steak topped with garlic and herb butter, with fried sweet potatoes, and seared asparagus. GF

    Price: 32.00

  • An Bradán Feasa

    Hazelnut crusted seared salmon with whiskey ginger glaze, rosemary and onion potato hash, and honey roasted rainbow carrots. Can be made GF with a honey glaze instead of the whiskey glaze.

    Price: 28.00

  • Corned Beef & Cabbage

    Braised and shredded corned beef with butter poached savoy cabbage, garlic champs, honey-garlic roasted rainbow carrots, whiskey cream sauce, mustard sauce, and a side of homemade soda bread with honey butter.

    Price: 25.00

  • Bangers & Mash

    Three Irish bangers, rosemary thyme onion gravy, and butter poached savoy cabbage & garlic colcannon.

    Price: 20.00

  • Fish & Chips

    Beer battered deep fried haddock, chips, and tartar sauce.

    Price: 21.00

  • Guinness Stew

    Lamb, vegetables, potatoes, with homemade soda bread and honey butter.

    Price: 19.00

  • Shepherd's Pie

    Grass-fed ground lamb, mixed veggies, champs, and Auld aged Irish cheddar cheese. GF

    Price: 20.00

  • Vegan Cottage Pie

    Rosemary thyme seasoned lentils with peas, scallions, carrots, ginger, garlic, and shallots topped with garlic roasted cauliflower. V GF

    Price: 15.00

  • Mac & Cheese

    Mac & Cheese made with gouda, cheddar, and Auld aged Irish cheddar cheese, peas, bacon and bread crumb crust.

    Price: 15.00

  • Cauliflower Mac

    Garlic roasted cauliflower made with gouda, cheddar, Auld aged Irish cheddar cheese, peas, and bacon. GF

    Price: 15.00

  • Coopershill Side Salad

    Price: 6.00

  • Garlic Champs

    mashed with scallions

    Price: 6.00

  • Garlic Colcannon

    mashed, with scallions, savoy cabbage

    Price: 6.00

  • Fried Sweet Potatoes

  • Mac & Cheese

    Price: 6.00

  • Cauliflower Mac

    Price: 6.00

  • Coleslaw

    Price: 6.00

  • Chips

    Price: 6.00

  • Crisps

    Price: 6.00

Categories

Restaurants
(603)371-9036 (603)-371-9036 +16033719036

Map 6 School Street

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